I just love having barbeques in the summer, however I get a bit bored of sausages and burgers. This is a creation of mine which is simple and tasty (as all good food should be!) When it comes to barbeques I like to be involved in the whole process, there is nothing worse than being in the kitchen while everyone else is outside by the barbeque. This recipe allows you to enjoy the party. The quantities shown here serve 2 (make 4 kebabs) double / quadruple as necessary!

Ingredients

• Juice of 1/2 Lemon
• 1 tbsp Soy sauce
• 1/2 tsp Ground ginger
• 1 Chicken breast, skin removed
• 1 Courgette, cut into 12 pieces
• 1/2 Red pepper, cut into 8
• 1/2 Yellow pepper, cut into 8
• 1 small Red onion, cut into 8

Method

1. Mix the lemon juice, soy sauce and ginger in a bowl.
2. Cut the chicken breast into 16 chunks and toss in the marinade.
3. Add the courgette, peppers and onion pieces to the marinade and toss.
4. Cover the ingredients and allow to marinade for at least 45 minutes in a cool place.
5. Divide the pieces into 4 and thread onto skewers.
6. Heat on a barbeque for 10 - 15 minutes or until the chicken is thoroughly cooked through.
7. Serve and enjoy immediately.